Articles filed under Rice
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Mujadara Green Lentils and RiceJan 7, 2016 6:00 AM - 2 tablespoons vegetable oil ½ cup chopped onion
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Wild Grain BarsMay 4, 2015 3:13 PM - Wild Grain Bars are gluten-free, nut-free and vegan. They are packed with quinoa, seeds and dried cherries. They make a terrifically crunchy, earthy snack that happens to be a feast for the eyes as well.
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Filipino-inspired Longanisa with Garlic Fried RiceApr 28, 2015 6:00 AM - Tete Charcuterie chefs Thomas Rice and Kurt Guzowski share their recipe for Filipino-inspired Longanisa with Garlic Fried Rice.
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Sweet Corn-Chicken-Rice Soup and Chicken FrittersSep 17, 2014 5:45 AM - Aban Daboo had $10 and a can of corn and came up with a chicken chowder for her budget challenge.
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Grill Roasted Stuffed Sweet PeppersAug 12, 2014 5:30 AM - Select lean ground beef for stuffing sweet peppers. Cook of the Week Kevin Kilgore says this recipe can be cooked in the oven, but is better when grilled.
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Champagne RisottoJul 29, 2014 5:45 AM - Crispy proscuitto adds flavor and crunch to Penny Kadlec's Champagne Risotto.
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Fried RiceMay 27, 2014 5:30 AM - Cauliflower gets disguised as rice in Amy King's fried rice recipe.
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Risotto with Pears, Black Pepper and Grana Padano -- Risotto alle Pere con Grana PadanoApr 23, 2014 4:01 AM - Chef Lidia Bastianich, La Scoula at Eataly in Chicago freshens up risotto with pears, black pepper and grana padano.
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Arroz con Gandules -- Rice with Pigeon PeasApr 22, 2014 5:30 AM - Cook of the Week Maria Morales
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Stuffed Peppers and TomatoesMar 25, 2014 6:01 AM - Beef, rice and onion go into the filling for Cook of the Week Christine Crabtree's Greek Stuffed Peppers and Tomatoes.
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