Serving up a Super Bowl

  • Guacamole and roasted potato skins combines two of our favorite game day indulgences.

    Guacamole and roasted potato skins combines two of our favorite game day indulgences. Associated Press/Matthew Mead

 
 
Updated 1/27/2016 7:05 PM

A Super Bowl party calls for tailgate food -- to enjoy indoors or out.

Choosing the right menu is key to having a fun and filling tailgate party. In today's section, we've compiled some of our favorites as well as some new combinations. Why didn't we think of putting guac in potato skin boats?

 

If you love wings, make sure you come back next week for tips from area chefs on making your own wings and some dip suggestions.

Go to comments: 0 posted
                                                                                                                                                                                                                       
 
Article Comments
Guidelines: Keep it civil and on topic; no profanity, vulgarity, slurs or personal attacks. People who harass others or joke about tragedies will be blocked. If a comment violates these standards or our terms of service, click the "flag" link in the lower-right corner of the comment box. To find our more, read our FAQ.