Walnut Crescents

  • Walnut crescents are a classic for Christmas.

    Walnut crescents are a classic for Christmas. Thinkstock.com

 
Posted12/15/2015 5:44 AM

2 sticks of butter, softened

1¾ cup of powdered sugar

 

1 teaspoon of vanilla

1 cup ground walnuts

2 cups all-purpose flour

In a stand mixer, mix butter and ¾ cup of powdered sugar until creamy. Mix in vanilla and walnuts. Slowly add the flour until a sticky dough forms. Take dough out of the bowl and wrap in cling wrap. Refrigerate for 2 hours. Preheat oven to 325 degrees. Break off 1 tablespoon of dough at a time, roll in your palm and shape into crescents. Place on baking sheet and bake for 13-15 minutes or until cookies are set and lightly brown on the bottom. Cool completely then roll in powdered sugar until well coated.

0 Comments
                                                                                                                                                                                                                       
 
Article Comments
Guidelines: Keep it civil and on topic; no profanity, vulgarity, slurs or personal attacks. People who harass others or joke about tragedies will be blocked. If a comment violates these standards or our terms of service, click the X in the upper right corner of the comment box. To find our more, read our FAQ.