High heat key to amazing baked potatoes

  • High temperatures are the secret to these potatoes.

    High temperatures are the secret to these potatoes. Courtesy of Alicia Ross and Beverly Mills

 
 
Updated 7/14/2011 10:28 AM

For years, Beverly and I tried to figure out how to duplicate the potatoes at our favorite steakhouse, with the skin a little crunchy and the middle moist and fluffy. "Real" baked potatoes, we discovered, need to cook at 475 degrees for an hour.

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